Under pressure

Sous La Vie (Under Life): vacuum-cooking in washing machines


The Sous La Vie is a waterproof tyvek bag for vacuum-cooking in a washing machine, designed at the Bezalel Academy of Arts and Design, under the guidance of Liora Rozin. Even though this product was done at the Department of Industrial design it is more of an eye opener, It brings forth opposing ideas such as fast food vs slow food, rich vs poor and capitalism vs socialism.